Olsen Butchers is a proudly family-owned and operated business with a rich history dating back to 1989. Founded by Collin and Karen Olsen in Kelmscott, WA, the business has grown through hard work, strong community values, and a passion for quality produce.

Over the years, the Olsen’s expanded to multiple locations, eventually settling in South Perth in 2004, where the shop remains a local favourite. Their son Gavin followed in his father’s footsteps, becoming an award-winning apprentice and now leads the business. Youngest son David has also joined the team, continuing the family tradition.

In 2021, Gavin extended the Olsen Butchers vision by opening Nextdoor, a restaurant located right next door to the South Perth shop. The restaurant showcases Olsen Butchers’ premium meats using open-fire cooking techniques, celebrating the connection between butcher and kitchen in a whole new way.

With locations in South Perth and Roleystone, Olsen Butchers is committed to supporting local, delivering top-quality products, and upholding the values that built the business—family, community, and care.